SINGLE ORIGIN COFFEE Roasted IN-STORE
Cerrado Mineiro Region, Brazil
SINGLE-ORIGIN COFFEE Roasted
IN-STORE
We only roast responsibly sourced single-origin coffee beans to have a positive impact on vital farm communities around the world.
Our beans meet rigid ethical, sustainability, and quality standards, ensuring we deliver a responsible cup to our guests.
We expertly roast using artisan-honed profiles and state-of-the-art technology.
BREW OUR MICRO-ROASTED WHOLE BEAN COFFEE AT YOUR HOME & OFFICE
You can now brew the same coffee that we use in our store in your home or office – coffee beans that are locally roasted, right in our shop.
spring 2021
COFFEE MENU
Freshly roasted in Store.
Notes: Fruity Citrus, Brown Spice, Vanilla
Altitude: 1,750 meters.
Freshly roasted in-store.
Notes: Malt, Brown Sugar, Dark Chocolate, Molasses
Altitude: 1350 meters.
Freshly roasted in-store. Tasting Notes: Dried Fruit, Almond, Brown Sugar, Cocoa.
Altitude: 1100 meters.
Freshly roasted in-store.
Notes: Cocoa, Berry, Fermented Grapes.
Altitude: 1,200 - 1,400 MASL
Freshly roasted in-store.
Notes: Floral, Citrus, Peach
Altitude: 1800 – 2200 meters.
Freshly roasted in-store.
Notes: Hazelnut, Caramelized Brown Sugar, Orange Citrus
Altitude: 1300 to 1400 metres
Freshly roasted in-store.
Notes: Nutty Cocoa, Caramelized Brown Sugar, Almond. Produced entirely by women farmers.
Altitude: 1450 - 1560 MASL
Freshly roasted in-store.
Notes: Nutty, Pomegranate, Toffee, Red Wine
Altitude: 1750 MASL