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Curated for You

We pay attention to details – from farm to cup.  Our guiding philosophy is built on the following pillars:

START with 
Perfect 
Water

CONTINUOUSLY

ELEVATE OUR CRAFT

Innovate
with
Technology

PERFECT WATER

We’re obsessed with water. 

 

Water makes up 98% of coffee and tea.

We traveled the globe searching for the best-tasting coffees and teas.  That's when we discovered the profound relationship between great tasting drinks and great tasting water.

Drip brewing, filtered coffee, or pour-o

ELEVATING  CRAFT

Coffee And Water Lab Nov 17-40.jpg

INNOVATING WITH TECHNOLOGY

Investing in and leveraging the latest roasting and extraction technology helps us deliver value.  For example, we use a Bellwether to roast coffee. 

 

The Bellwether is the first electric, zero–emissions commercial coffee roaster built for environmental sustainability. 

Bellwether eco friendly electric raoster

We take pride in our craft and continuously work to level up our skills.

That's why we focus on the details.  Everything is important to us: the origin of the beans, the roast profile, the dose weight, the grind size, and the brewing extraction method.

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